Fleshing

Submitted by Warren on 3/18/00. ( wotoole956@msn.com ) 199.35.168.170

I'm currently trying my first raccoon. Does anyone know of a better way to get all the fat and membrain of besides a beam and fleshing knife. I'm cutting to many holes. THANKS

Return to Beginners Category Menu


Be Careful

This response submitted by Art on 3/18/00. ( hursey1@sota-oh.com ) 216.28.80.12

Hi Warren,
You have to be very patient when fleshing anything.
I have used scissors to flesh small game and even deer but you have to be careful with them too.
If you do use scissors, a good sharp pair is a must.
Hope this helps
Good Luck


Tumble.....

This response submitted by Mike on 3/18/00. ( mikieloo@statecom.net ) 208.51.121.248

.....if you'll wash in dawn detergent, rinse well, then tumble in hardwood dust you'll be surprized at the difference. I then use a mini-flesher and scissors.


coons

This response submitted by carl on 3/18/00. ( ) 209.47.43.73

have you tried a wire brush wheel on a small motor ? even a wire brush on a fast drill will do in a pinch :) also it fleshes much better after its been salted and rinsed


when using the beam and knife method...

This response submitted by Craig on 3/18/00. ( ctracker@rochester.rr.com ) 24.92.226.220

you need to make sure you push in the direction that the hair roots are pointing. If you go in the opposite direction you will probably rip holes. Head to tail fleshing is going against the hair roots. Compare this to the scales on a fish. If you flesh a fish which way do you scrape the skin, with the scales or against them.


Return to Beginners Category Menu