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Submitted by Darrin on 2/20/02. ( mrbass11@meckcom.net )

Otter Question,
The tail is driving me up the wall. I need some help on how to flesh it out. Do I split it all the way up, or what. I know there is a ton of fat in there. As you can tell this is my first otter (oily devils;) Thanks for ya help,


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This response submitted by Frank E. Kotula on 2/20/02. ( basswtrout@aol.com )

I split them all the way and then flesh. The hardest is sewing it.


This response submitted by Darrin on 2/20/02. ( Mrbass11@meckcom.net )

I was sure hoping for some words of wisdom that didnt involve splitting and sewing. Oh well, guess i have to get good at it sometime.

Thanks for the help

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