The tail is driving me up the wall. I need some help on how to flesh it out. Do I split it all the way up, or what. I know there is a ton of fat in there. As you can tell this is my first otter (oily devils;) Thanks for ya help,
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I split them all the way and then flesh. The hardest is sewing it.
I was sure hoping for some words of wisdom that didnt involve splitting and sewing. Oh well, guess i have to get good at it sometime.
Thanks for the help