I am doing a boar. What is the best temperature to have the water for degreasing with Ritell's Safety Solvent? I have looked on the archives but couldn't find the answer to this question.
Thanks!
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If the skinis raw, I would keep the water cool, if pickled you can go up to about 105 f. for a short time
is what I use on boars, soak for half an hour mixing cape a few times. Thats after its been in the pickle...Paul
I will be using safety acid as my pickle. I plan to degrease after it has been in the pickle.