Seven NJ residents die of MAD COW?

Submitted by GR on 01/09/2004. ( ) 152.163.253.7

Did Seven NJ Residents
Die Of Mad Cow?


Although U.S. health officials say no one has gotten mad cow disease from American beef, a Cinnaminson woman says seven people died of a closely related disease after eating at the Garden State Race Track in Cherry Hill.

The seven apparently died of sporadic Creutzfeldt-Jakob disease, a fatal brain-wasting malady, according to a spokesman for the Centers for Disease Control and Prevention.

Janet Skarbek, an accountant, discovered the cases after an acquaintance died of the illness in 2000. She contacted the CDC. Now, it is asking her questions.

The human version of mad cow disease is a very similar condition known as new variant Creutzfeldt-Jakob disease. The differences between the two can be definitively detected only by examining brain tissue in an autopsy.

Health experts are skeptical of the contentions of Skarbek. If a link were established between the deaths and the victims' diets, it would be the first time beef has been linked to sporadic CJD, they say.

Several hundred people in the United States die from sporadic CJD every year. That makes it rare, but not nearly as rare as the human form of mad cow disease, which has been officially diagnosed in only 153 people worldwide, including 143 in England, where the disease spread through several hundred thousand cattle.

Both brain diseases cause mental degeneration and coordination problems, progressing within months to paralysis and death. New variant CJD - the human form of mad cow disease - tends to cause more psychiatric problems initially - depression, anxiety or delusions, say experts. People who get this disease tend to be much younger - teens, 20s and 30s - while sporadic CJD usually occurs in those over 55.

Both diseases are caused by an unusual disease agent known as a prion, which can apparently lie dormant for a decade or more before rapidly growing in pockets and turning the brain into a spongelike mass.

Experts say the two diseases leave different patterns of destruction in the brain, which can be detected by microscopic examination at autopsy.

Skarbek said she first became interested when an acquaintance, Carrie Mahan, died of sporadic CJD at 29, an age when the disease is exceedingly rare. The woman started feeling nauseated and within days was hospitalized with delusions and tremors. Her doctors reported that she seemed to have either sporadic CJD or the human form of mad cow disease.

Skarbek said she started to look for other cases of CJD in the obituaries and found an 83-year-old man who had frequented the racetrack where Mahan had worked between 1989 and 1995. Skarbek said she kept searching for CJD cases and contacting families to see if they had any connection to the racetrack. She found four more cases among patrons who had frequented the racetrack restaurant and one 56-year-old woman who had worked at the track and died from sporadic CJD in 2003. The track closed in 2001.

She said she contacted the CDC and the U.S. Agriculture Department after she found the first four cases. She thought she might have uncovered evidence that mad cow disease was infecting people but somehow manifesting itself more like sporadic CJD.

Tom Skinner, a spokesman for the CDC, said the federal agency and the New Jersey State Health Department looked into the cluster. The cases, he said, all had sporadic CJD, the brain disease that is not believed linked to eating infected beef.

Skarbek said she did not hear back from CDC for several months, not until a case of mad cow disease surfaced in a Washington state Holstein, the first such case confirmed in the United States. Then, she said, she got a call Dec. 31 from epidemiologist Lawrence Schonberger, who asked her a number of questions. Schonberger could not be reached for comment yesterday.

Scientists who study sporadic CJD and mad cow disease say one recent study in mice does suggest that mad cow disease might manifest itself as something that looks like sporadic CJD. John Collinge of Imperial College in London used genetically modified mice that he infected with mad cow prions. Some of the mice, he reported, developed a disease that looked like mad cow disease, others a malady that looked more like sporadic CJD.

"It suggests that [mad cow disease] can sometimes look like sporadic CJD," said Laura Manuelides, section chief of surgery in the neuropathology department at Yale.

"It's a tiny cluster - I don't know if it's real," Manuelides said, but she thought the case warranted a thorough investigation from the CDC. Investigators should try to find out all they can about these seven victims, their medical histories, their eating habits, and where meat served at the racetrack came from, she said.

"Everything is possible unless they investigate and really go into it," Manuelides said.

Experts say that if mad cow disease was causing some cases of sporadic CJD, epidemiologists should see a rise in its incidence. In England, health officials realized the cow disease had jumped to humans when they found a small increase in total cases and a significant increase in the disease among younger people.

"In the last 10 years, we haven't seen an upsurge of CJD cases," said John Trojanowski, a brain researcher at the University of Pennsylvania. Some studies, including one at Penn, have shown that CJD cases sometimes get misdiagnosed as Alzheimer's disease, but Trojanowski, who coauthored that study, said these mistaken diagnoses would not mask an increase in CJD if it were indeed on the rise from consumption of infected cows.

He said there was a cluster of sporadic CJD cases in Allentown several years ago but it was determined to be a chance occurrence. About one person in a million gets sporadic CJD each year, he said, but that doesn't preclude the chance that a few will show up in the same place.

He said he thought the USDA and meat industry should be doing more testing to protect public health, but he does not believe the medical community has missed an epidemic of people getting brain disease from beef. "With 30 Alzheimer's centers around the country, people pay close attention to demented people," he said.

Return to The Taxidermy Industry Category Menu


Venison

This response submitted by Hoop on 01/09/2004. ( ) 64.12.96.107

I guess I will stick with venison, rodents, fruit and Coors light. I forgot about the chemically treated fruits and vegetables and rodents don't have much meat on them. Ok, then there is CWD in deer. I guess that leaves me with Coors light. What could be in that mountain spring water?


Race Track Closed

This response submitted by Steve Frey on 01/09/2004. ( sfrey@triversity.com ) 66.101.4.138

That Track has been closed for quite a while.


Oh good grief

This response submitted by Superpig on 01/09/2004. ( ) 198.81.26.46

Why don't we just quit eating all together. One way or another we are going to die eventually, that's a given. So why not enjoy life without worrying about every disease and illness that is out there. Life is full of dangers. It always has been and it always will be.

I think our food is still very safe to eat. Considering there are now about 250 million people living in the US and only a couple of hundred cases of CDC/CDJ have been discovered. I think the odds are pretty darn good you are not going to get it. You have better chances winning the jackpot on the powerball three times in you life.

Seems like no matter what you eat now a days someone will come and tell you that you are screwed if you continue eating it. Don't eat red meat because of the mad cow disease, stay away from venison because of CWD, don't even think about touching salmon now it will cause cancer.

You can't even go vegetarian anymore either. Just think of all the residue from pesticides and chemical treatments in those vegies and fruits. Ah did I mention the genetic altered foods that I know sooner or later will be linked to some disease.

Yep best thing to do is to quite eating. Maybe I'll start right after my sirloin steak dinner tonight, and then again maybe I won't. LOL


Good Points SuperPig

This response submitted by JD on 01/09/2004. ( ) 64.12.96.107

You have good points Superpig!

But, what are the facts? Perhaps we should bow down and ask the "all knowing" and self-important George for his "FACTS".

After all, the "fumes" have made him the new KING of Information.

HE LIKES THE ATTENTION, IT MAKES HIM FEEL SO IMPORTANT!

JD


Mountain spring water contains

This response submitted by Ken R. Walker on 01/09/2004. ( () ) 161.184.204.37

Dipper bird droppings!Causes a dementia that makes you jump into fast moving streams and drown!LMFAO!


That explains it Ken

This response submitted by Superpig on 01/09/2004. ( ) 198.81.26.46

why I have been acting so strangely ever since I switched to drinking spring water. Great now I am a demented Superpig. Thank god we have a drought in TX and all the rivers run low. LMAO


JD, what the hell are you talking about?

This response submitted by Bill Yox on 01/10/2004. ( ) 64.12.96.107

Please PLEASE tell me you arent referring to George Roof. He always signs it with his full name, that post was by GR. Are some of you...ahhh never mind!


Return to The Taxidermy Industry Category Menu