I am wondering if anyone has expience using phosphoric acid for a pickle.
I know it has a lower pH, has less vapors and is less expensive than formic acid.
my questions are, is it safe on skins and how well does it plump skins for fleshing?
Dwight, send us your mailing address and we'll send you information on the Patented so called "Safe" acid. It is available from your suppliers. Bruce Rittel has been offering it under his name and can help you or your suppliers with its health and environmental advantages. It should answer your needs....and then some....and it is not flammable as is Formic Acid. For more info. use our e-mail at < sentry@ptd.net > Thanks for the Question. Dave.