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I started my own small tanning operation as of 9/1/2017! This will be my one and only announcement. All North American, except Large bison Bulls....
They just showed downtown LaGrange Texas, and it was flooded bad! Like 3' of water in downtown businesses!...
Folks sending raw capes and skins through ANY TYPE of shipping service, to be fleshed, turned, and salted, should really let their customers...
I don't post just so I can see my name "in lights", I assure you. I just enjoy coming on Taxinet. That's it. Anyway, here goes my thread. After...
Here it is. Its a old 60's era coffee table laid on the table top surface. Surface is covered with THICK polyurethane. I'm not taking more pics,...
Not training at this time, but considering doing some training in September, if my health improves. This would be for tanning facilities only, at...
It has been boring around here, so I decided to show you my tuning steels. I placed a new #2 pencil beside them so you could get an idea of size....
Looking for one in good working order. Pro or Taxidermy model. Not in a hurry.
I might be able to return to work in the fall!! I have had 3 surgeries, and after 1 more, and the time to heal, and pending Doctors agreement...
Do you send it out dry salted, or do you send it out frozen and let your Tanner do it all..... Flesh,turn,salt This is really a poll.
So, what does it take to hang a tannery "open for business " sign these days? Is going to a few week school gonna make you ready to take in skins...
Do you use salt? Some say yes, some say no. Life doesn't always give you a freshly salted skin. You have a elk cape that is slipping bad. You...
http://prismadye.com/Files/TDS/EN/LUTAN%20FN.pdf http://knoblochs.com/lutanf.html To each gallon of water add 10oz of salt. Use only enough...
http://infohouse.p2ric.org/ref/09/08854.htm I realize we are not making leather when Taxidermy tanning, but, you might be surprised how some of...
You should ALWAYS ask you supplier of tans, "is this tan cationic, or anionic"? (besides knowing when to neutralize) Anyone know why? Just having...
(table pg 107 Sharphouse) Vegetable Tans: extracted from plant leaves, barks etc. , consist of large polyphenol molecules with some acidic groups...
We all know that warm water makes skins pickle MUCH faster. Here is an idea for the cold winter months. Cut a 55 gal plastic drum in half, or not...
Yellow prussiate of soda? Salt anti-caking agent(sodium ferrocyanide) Do we have a problem here, or am I being paranoid?(adding to pickle)Maybe...
Oo
Dont understand whats up?
