The site has been in the doldrums of late and since turkey seasons are here for most of us, what better way to stir things up than to add a poll. Just so you know, I NEVER skin a bird out for the customer (and I don't keep the meat for myself as if I wanted a turkey, I'd go to the grocery and buy a Butterball). I don't do it out of caution that if the customer ate the turkey and got food poisoning, what's to protect me from being sued for having "unsanitary" conditions. I'm not a butcher. They want it mounted lifesize, they give up the turkey. I skin it and toss the meat.