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short cape form alteration?

Discussion in 'Deer and Gameheads' started by E. Byrd, Jul 25, 2014.

  1. Jul 25, 2014 #1
    E. Byrd

    E. Byrd Member

    74
    2
    im looking for suggestions. ive gotten a cape from a buddy and the processor that caped it cut the brisket short. what kinda alterations could i do to the form to take care of the problem and still make the deer look good. he does some mechanic work for me so im not charging him alot so i also dont wanna invest in another cape.
     
  3. Jul 25, 2014 #2
    Keith

    Keith Well-Known Member

    1,710
    1,461
    Minnesota
    Habitat rock where skin is missing. I think Michael P did a tutorial on this.
     

  5. Jul 25, 2014 #3
    RK

    RK New Member

    162
    0
    Western Kansas
    Another option is to take a sawzall and take several inches off the back of the form and then foam it back on and trim.
     
  6. Jul 26, 2014 #4
    ccook63

    ccook63 New Member

    2,322
    0
    Orleans, Michigan
    Some of the Meder full sneak forms require less brisket.
     
  7. Jul 26, 2014 #5
    hunter4ever

    hunter4ever Member

    104
    0
    greenville sc
    All of the above and alot of times the pieces of the short brisket are there just cut off in the wrong place you may can piece the puzzle together and have a normal brisket